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Cooking is an art!

CHEF
Tanya Abou-Ghazaly
À Table in Beirut with 3-Star Michelin Chef Christophe Bacquié
CHEF
HOME MAGAZINE
Man of Many Hats: Chef Hussein Hadid
CHEF
Tanya Abou-Ghazaly
Jean-Marc Mompach: A Celebrated Chef’s Take on Humility, Creativity, and the Importance of Competition in the Kitchen
CHEF
Vesso Mrakic
Back to Basics with Chef Vesso Mrakic
CHEF
Elizabeth Saleh
Cooking with a Culinary Master Chef Maroun Chedid
CHEF
Yara Zgheib
Meet Jay Hajj: A Lebanese-American Award-Winner Chef from Boston

À Table in Beirut with 3-Star Michelin Chef Christophe Bacquié

À Table in Beirut with 3-Star Michelin Chef Christophe Bacquié

ISSUES
Tanya Abou-Ghazaly
Interviewed by Editor-in-Chief, Patricia Bitar Cherfan “Winning was like being shot out to a whole other galaxy,” says Christophe Bacquié. Since receiving...
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Man of Many Hats: Chef Hussein Hadid

Man of Many Hats: Chef Hussein Hadid

ISSUES
HOME MAGAZINE
Photos by: George Sahyoun Interviewed by Editor-in-Chief: Patricia Bitar Cherfan Chef Hussein Hadid, winner of the Prix du Chef de l’Avenir by...
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Jean-Marc Mompach: A Celebrated Chef’s Take on Humility, Creativity, and the Importance of Competition in the Kitchen

Jean-Marc Mompach: A Celebrated Chef’s Take on Humility, Creativity, and the Importance of Competition in the Kitchen

CHEF
Tanya Abou-Ghazaly
Interviewed by Patricia Bitar Cherfan, Editor-in-Chief Jean-Marc Mompach has enjoyed a flourishing career. HOME had the pleasure of meeting with him at...
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Back to Basics with Chef Vesso Mrakic

Back to Basics with Chef Vesso Mrakic

Issue No. 09
Vesso Mrakic
Growing food is one of the most purposeful and important activities a human can do. In addition to stress relief, access to...
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Cooking with a Culinary Master Chef Maroun Chedid

Cooking with a Culinary Master Chef Maroun Chedid

Issue No. 07
Elizabeth Saleh
Photos by Maroun Chedid Media Department Celebrity chef Maroun Chedid shares his culinary skills with enthusiastic diners and students in his restaurant and...
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Meet Jay Hajj: A Lebanese-American Award-Winner Chef from Boston

Meet Jay Hajj: A Lebanese-American Award-Winner Chef from Boston

Issue No. 08
Yara Zgheib
Photos by: Ken Goodman Lebanese-American Jay Hajj revived Mike’s City Diner, a place where you can taste the best falafel’s in Boston...
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HOME Magazine is the go-to magazine for all the people living in Lebanon, the Lebanese diaspora who live abroad, and all those who come to visit. Read about heritage, fashion, culture, entrepreneurship, beauty, food, family, the “giving back side of life” including volunteering opportunities and corporate social impact.

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